Four Seasons Hotel Osaka, now officially open, invites local and international guests to experience the city’s vibrant energy intertwined with unparalleled comfort and personalized service.
Nestled within the new One Dojima multi-use complex, the hotel boasts interiors meticulously crafted by a trio of renowned Japanese design leaders.
Every detail reflects the warmth and care synonymous with Four Seasons, creating a haven in the heart of Dojima’s bustling neighborhood.
Guests will find themselves surrounded by charming cafes, hidden bars, and scenic waterways, all within easy reach.
The hotel’s concierge team is dedicated to curating personalized itineraries, ensuring an unforgettable exploration of Osaka’s hidden gems and iconic sights.
Four Seasons Hotel Osaka elevates the guest experience by introducing the city’s first dedicated ryokan floor, GENSUI 玄水.
Stepping off the elevator on the 28th floor, guests are transported to a contemporary interpretation of the traditional Japanese inn.
Welcomed with a cup of green tea and the gentle invitation to slip into slippers, guests can choose to embrace the feel of tatami mats underfoot.
Each room is an expression of modern Japanese design, seamlessly blending traditional customs with unobtrusive modern conveniences.
GENSUI guests enjoy exclusive access to the SABO tea lounge, offering bento-style breakfasts, calming tea rituals, and evening sake and wine experiences.
Beyond the GENSUI floor, the hotel boasts 130 guest rooms and 24 suites, all offering breathtaking city views from the 29th to 35th floors.
Interiors feature an understated elegance, with harmonious color palettes, natural materials, and luxurious linens.
Discerning travelers will appreciate the panoramic vistas offered by rooms and suites situated at the building’s curved corners.
Osaka, a city already renowned for its Michelin-starred restaurants, welcomes a new wave of culinary experiences at Four Seasons Hotel Osaka.
Overseen by Director of Food and Beverage Sebastian Gassen and Executive Chef Paolo Pelosi, the hotel offers a diverse range of dining and drinking options.
The signature restaurant, Jiang Nan Chun, showcases authentic Cantonese cuisine in a striking setting. Guests can indulge in barbecue specialties alongside a show-stopping tableside roast duck carving.
Bar Bota, on the 37th floor, is a destination cocktail haven.
Here, acclaimed bartender Andrei Marcu crafts unique libations using local botanicals, premium Japanese whiskeys and gins, all presented with an artistic flair.
Jardin offers an airy garden-like setting for an international buffet breakfast, exquisite afternoon tea sets, and classic French dishes in the evening.
Farine, an artisanal bakery, provides light lunches, sweet treats, and specialty coffees to go. CHA, a tranquil oasis, offers a curated selection of Japanese teas for in-house guests.
Later this year, an 18-seat sushi restaurant with a private dining room will be unveiled on the 37th floor.
The Spa at Four Seasons occupies the entire 36th floor, offering a sky-high sanctuary for relaxation and rejuvenation. Five spa treatment rooms, including a couple’s room with a private bath, provide serene spaces with breathtaking city views.
Signature treatments include a rejuvenating facial inspired by Empress Kōmyō and a series of bath experiences utilizing seasonal herbs. Additionally, a range of massages, facials, and body treatments, as well as a selection of quick “replenishers,” cater to every need.
The spa is complemented by traditional Japanese ofuro baths, a sauna, a 16-meter indoor pool, and a 24/7 fitness center with stunning city views.
Four Seasons offers versatile event spaces ideal for meetings, weddings, and social gatherings.
The naturally-lit Grand Ballroom can be divided into smaller spaces to accommodate diverse needs. A beautifully designed Garden Terrace provides an inspiring space for cocktail receptions and breaks.
For intimate gatherings, the Sky Salon on the 37th floor presents a modern Japanese ambiance with an open kitchen, bar, and private restroom.
With its dedication to personalized service, exquisite amenities, and innovative culinary experiences, Four Seasons Hotel Osaka establishes itself as a premier destination for both local and international travelers seeking to discover the vibrant heart of Japan.
Four Seasons Hotel Osaka marks the brand’s fourth property in Japan, joining its esteemed portfolio in Tokyo and Kyoto. This strategic expansion allows guests to seamlessly explore the country’s rich cultural tapestry. With a convenient 15-minute Shinkansen journey between Osaka and Kyoto, travelers can effortlessly experience the vibrant energy of Osaka and the serene beauty of the ancient capital. Tokyo, with its two Four Seasons hotels, is also within easy reach by bullet train, offering a diverse range of experiences for every visitor.
Book your stay in the All-New Four Seasons Hotel Osaka by visiting, Four Seasons Hotel Osaka for more information.
