Trèsind, a multi-award-winning flagship restaurant from the Passion F&B group, has been serving fine-dining Indian cuisine with a modernist take for close to a decade.
Nestled in the luxurious Arabian Court of the One & Only Royal Mirage in Dubai Marina, Trèsind has set the benchmark for innovative experiential dining with a modernist take on Indian cuisine.
Founded in 2014 by Bhupender Nath, the restaurant’s name is a blend of the French words “très,” meaning “very,” and “Ind,” short for “Indian.” The menu celebrates bold Indian flavors and time-honored techniques through the modernist lens of Chef Himanshu Saini.

Trèsind’s culinary offerings are exceptionally innovative, and the ambiance is exquisite. The service is unparalleled, and the restaurant is a must-visit for any foodie who appreciates fine dining.
The restaurant’s menu features a wide variety of dishes that showcase the best of Indian cuisine, all with a modern twist.
Signature dishes are available throughout the week during dinner hours. This tasting menu includes Amuse Bouche, Chaat, a selection of starters, a palate cleanser, and a selection of main courses and desserts.




In addition to its delicious food, Trèsind also offers an exceptional dining experience. The restaurant’s elegant setting, attentive service, and extensive wine list create a truly memorable dining experience.
Trèsind’s interior design is a feast for the senses. High vaulted ceilings and an open kitchen provide uninterrupted views of the culinary action, while a color palette of grays, whites, and greens creates a calming and sophisticated atmosphere. The beautifully designed alcove that houses the bar is the perfect spot to relax and enjoy a drink before or after your meal.
If you are looking for a truly unique and special dining experience in Dubai, then Trèsind is the perfect place for you.
For bookings and inquiries, contact: +971-564209754 or visit https://tresind.com/dubai-reservation/